Grown and nurtured to the highest international standards, Freshly Kenya fruits and vegetables is a Kenya Horticultural Exporters (1977) Ltd. Brand (KHE). KHE has been a family operated business for over 50 years.
Our products are grown and packed across different sites in Kenya. One in Nanyuki, Naivasha and Mwea where 3 major farms and pack houses are located. Blessed by the warm climate and favourable Equator conditions, Freshly Kenya’s fruits and vegetables prides itself on quality, care, and sustainability.
Over 4 million plants are grown and packed on our facilities through state of the art cold chain systems, inclusive of our own packaging facility- MAP (Modified Atmosphere Packaging). This makes us the only company in Kenya to cover the full scope of the supply chain according to international standards thus ensuring quality, consistency, and traceability.
We are also committed to maintaining third party certifications by an internationally recognised body to demonstrate compliance to HACCP,Global GAP, Sedex, ETI, LEAF, and the BRC code of practice.
We aim to provide our customers with a high level of service and plan to achieve this through the supply of consistently high quality produce, in accordance with customer specifications and through reliable and timely delivery.